The latest HOTELS Magazine blog post by Bob Puccini – on how optimism can influence and impact a business. Click

Catch up here with this latest HOTELS magazine blog post by Puccini Group’s CEO + President, Bob Puccini. Bob explains

By Bob Puccini Originally posted on HOTELS Magazine. Interior designers frequently focus on fabrics, seating, colors and styles for restaurant

Catch up, here, with the latest HOTELS magazine blog post by Puccini Group’s CEO + President, Bob Puccini… Where is breakfast going? In

Our Vice President of Restaurant Operations, Shelia Turner, shared her thoughts on hotel coffee and tea service trends in a February

Catch up here with this latest HOTELS magazine blog post by Puccini Group’s CEO + President, Bob Puccini. In “The Life Cycle of

Catch up here with this latest HOTELS magazine blog post by Puccini Group’s CEO + President, Bob Puccini. In A Holiday Message, Bob reflects on

Catch up here with this latest HOTELS magazine blog post by Puccini Group’s CEO + President, Bob Puccini. In F&B’s Opportunity to Shine,

Puccini Group’s CEO + President, Bob Puccini, explains the importance of naming when it comes to a restaurant’s success… In